THE 5-SECOND TRICK FOR CHICKEN CURRY KATSU

Choose another protein: Modify this recipe and help it become with lamb, beef or shrimp. If you decide to use beef or lamb, be sure to marinate them overnight.Lessen heat to incredibly low, include with a tight-fitting lid, and steam for twenty minutes without lifting the lid or stirring.Inventory/H2o — Use chicken stock When you've got it or can